Tawa pulao is totally new for me, I have not even heard about it untill saw in few blogs. Yet I didn't go through the recipe and had no idea about the taste. Then while chatting with my friend, she insisted few times to try and assured it comes out yummy. So i searched to know about the recipe.
And found this a famous mumbai road side dish. So i was think it for a long time how it would taste.. I image searched for tawa pulao how it is really looks in road side shops.. It looks more tempting for me.. But i wants to make it to my taste, it is a bit different. I finally made it totally for lunch and loved it and enjoyed it...
This is best to make it for any party, because it is easy to make within 20 mins and so perfect one pot meals for lazy day when you are tired!
So give a try and comments about the rice....
Preparation time : 1/2 hrs
Cooking time : 1/2 hour
Serve - 5
INGREDIENTS :
Basmati rice - 1 cup (cooked)
Bay leaf - 1
Ginger garlic paste - 1 tspn
Chilli powder - 1 spn
Turmeric powder - 1/4 tsp
Coriander powder - 1/2 tsp
Garam masala powder - 1/2 tsp
Coconut milk - 1 1/2 cups
Coconut oil - 3 spn
Ghee - 3 spn
Coriander leaves - 1 few (chopped)
Mint leaves - 1 few (chopped)
VEGETABLES :
Onion - 2 (sliced)
Tomato - 1 (sliced)
Capsicum - 1/2 (sliced)
Carrot - 2 (sliced)
Potato - 1 (sliced)
Beans - 7 (chopped)
METHOD :
- First cut all veggies and keep aside. And soaked rice for 15 mins.
- In a pan add ghee and oil aloww to heat and add in bay leaves and toss well.
- Add in onion, and ginger garlic paste and toss well till it looks transparent..
- Add in capsicum, cutted veggies, tomato and saute well along with onions.
- Now add all the all whole spices and toss well. Till raw smell is gone.
- Then add in soaked rice and toss along with the veggies.
- Now add in coconut milk and give a mix..
- And atlast add coriander leaves and mint leaves and salt, Give a mix.
- Whistled it for 2, When it subsides open the lid and not to mix.
- Keep it for 10 mins and fluff the rice carefully..
- Now the Tawa pulao is ready
PICTORIAL :
Prepare your veggies
Take rice in a bowl
Soaked it for 15 mins
Take a ghee and oil in a pan
Add bay leaves
Add onions
Toss well till soft
Add in ginger garlic paste
Toss well
Add all the veggies
Then tomatoes
Take all the whole spices powder in a bowl
Add all spices powder
Give a mix
Add rice
Mix well
Now add in coconut milk
Give a mix
Add coriander and mint leaves
Some salt
Whistled it for 2
Now it's ready
Fluff it lightly
Serve hot
Enjoy...
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