Mini idlI / How To Make Mini Idli

Mini is nothing but a smaller size of normal idlies.. Kids always love to have this one that the normals idlies... Shambhavi love this with Yummy Hotel sambar recipe and her regular order in hotel is this mini idli with little ghee..

The important notes is grind the rice batter not too watery and grind the rice a little coarse it will make the idli texture and shape of the idli perfect, Use good quality of urad dal that makes idli soft and fluffy..  

So I hope that you must give it a try, serve to your kids thye really loved it..

Preparation time : 2 mins

Cooking time : 7 mins

Serve - 4
Recipe Cuisine - Indian
Recipe Category - Kids Special..

INGREDIENTS :

Idli batter - as requried

Ghee  or oil - as requried (to grease the plate)

METHOD :

• First heat the ghee first and keep aside.
• Take idli batter and apply the ghee on the idli plate with oil brush.
• Fill the idli batter on the idli plate with the help of spoon.
• Now let them to boil, when the idli is cooked take it out.
• And the mini idli is ready.
• I make sambar idli with this mini idli. 
• Click Mini Idli Sambar to view.

PICTORIAL :

Take idli batter and idli maker

Take ghee in a pan

Untill it melts

Take oil brush with ghee

Brushed it on the idli plate

Take a spoon of batter

Pour it on the idli plate

Place it on the idli kadai

Let them boil

Now the idli is ready

Allow to cool and take it out with the help of spoon

Delicious mini idli is ready

 Serve to your kids, they enjoyed

Serve hot

Enjoy..