Ragi Poornam Kolkattai

Cooking Time : 15 mins

Preparation Time : 10 mins

Item : Sweet

INGREDIANTS:

FOR DOUGH:

Ragi flour - 1 1/2 cup

Salt - 1/2 spn

Oil - 1 spn

Warm water - as required

FOR FILLING:

Coconut - 1 cup

Black sesame seed - 1/4 cup

Green cardamom (elakai) Powder - 1/2 tspn

Sugar - 1/2 cup

METHOD:

• In a bowl take ragi flour , salt, oil, and sprinkled some warm water to make a soft dough
• Left the dough for 10 mins and keep aside
• In another bowl add coconut, black sesmame, cardamom powder, sugar mix it with a spoon 
• Take a small portion of dough  roll it like a ball and roll it into small circle then fill the pornam mixture into the circle 
• Cover it and roll that like a ball
• Each and every ball have done like above steps.
• Now the pornam ball is ready to boil by using idly kadai
• Cover it for 7 mins
• Now the Ragi poornam kolkattai is ready
• Serve this 

PICTORIALS:

In a bowl take ragi flour

Add some amount of salt

Sprinkled some oil

Add warm water

Make a dough

In another bowl take cocnut

Add Cardamom Powder

Add sugar

Add sesame seed

Mix it well

Roll it portion of dough

And shape it like a circle which you rolled

Add pornam inside that

Again roll that like a ball

Repeated steps follow by making all balls

Arranged in idly kadai

Cover it now

Serve

Now you can see how it boiled

Now the Ragi poornam kolkattai is ready. Especially the chidrens are mostly like this... As well as it is healthy snacks of our body.. We have to add ragi in our diet atleast once a week. And sesame smell is very awesome to eat.. It is very easy to prepare and it use to evening snacks for our children. So I hope you all prepare this recipe at your home and you can enjoy this......Please tell me your comment after you enjoyed this........................