Prawns manchurian

Preparation time : 10 mins

Cooking Time : 20 mins

Serve - 3 to 4

INGREDIENTS :

FOR MARINATING:

Small prawns - 15

Salt - 1/ 2 spn

Soya sauce - 1/2 spn

Corn flour - 1/2 spn

Pepper powder- 1/2 spn

Water if needed

Oil - for frying

MAKING SAUCE :

Oil - 1 spn

Onion - 1 (sliced)

Red chilli - 2 ( broken)

Ginger garlic paste - 1 tsp

Chilli powder - 1 tsp

Tomato sauce - 2 spn

Red chilli sauce - 1 spn

Soya sauce - 1 spn

Pepper powder -1 pinch 

Coriander leaves - as needed

Spring onions - as needed

Salt - optional

METHOD :

• Take pranws in a bowl and add all the items given in the ingredients "FOR MAGINATING" except oil.
• Marginate for 10 mins and now it's time to frying.
• Now heat the oil for frying, after oil is heatted drop the prawns in and fry till golden. drain it and keep aside.
• In another pan heat 1 spn of oil , add in onions, ginger garlic paste, chilli powder and saute for a min.
• Now add soya sauce, chilli sauce, tomato sauce and saute for a min.
• Add in fried prawns, coriander leaves, spring onions and some pepper powder and saute for a mins.
• Now the prawns manchurian is ready.

PICTORIAL :

 Take all ingredients

In a bowl add prawns, corn flour, pepper powder and salt

Then soya sauce

Mix well

Now deep fry the prawns in hot oil

drain once it is brown

Prawns fried

Heat oil ,add in onions

Ginger garlic paste and broken red chilli in

Some chilli powder

Add in tomato sauce

Add in red chilli sauce

And some soya sauce

Mix well untill the sauce became thickened

Add in fried prawns

Then coriander leaves

Add the green part of spring onions

A nd a pinch of pepper powder

Toss well

It's ready

Serve

This prawns manchurian is ready to eat -- can u ???? ha ha ha ..... This is so easy and tasty delicious dish to have... i had it with fried rice my son enjoyed it very well. This is the best prawns dish i ever tasted it any where it is sooooooogood !!!!!!!!!!!!!!! so try it at home and let me give a comment about this....